[New post] Assessment of Extracellular Beta-Galactosidase Production Potential of Fungi Isolated from Dairy Effluent

TMLT Editorials posted: "Assessment of Extracellular Beta-Galactosidase Production Potential of Fungi Isolated from Dairy Effluent. ABSTRACT Dairy wastewater is increasingly becoming an environmental concern. There is a widespread interest in the use of beta-galactosidase (EC 3" New post on Current School News Assessment of Extracellular Beta-Galactosidase Production Potential of Fungi Isolated from Dairy Effluent by TMLT Editorials Assessment of Extracellular Beta-Galactosidase Production Potential of Fungi Isolated from Dairy Effluent. ABSTRACT Dairy wastewater is increasingly becoming an environmental concern. There is a widespread interest in the use of beta-galactosidase (EC 3.2.1.23) to hydrolyze lactose in milk and dairy products which aid in improving their functional and digestive properties. An attempt was made to […] Read more of this post TMLT Editorials | July 31, 2020 at 2:43 pm | Tags: application of beta-galactosidase, Assessment of Extracellular Beta-Galactosidase Production Potential, beta galactosidase sources, beta-galactosidase as a selection marker, beta-galactosidase assay principle, beta-galactosidase lactose intolerance, beta-galactosidase test, galactosidase, where is beta-galactosidase found | Categories: Microbiology Project Topics | URL: https://wp.me/p6TEds-L4t Unsubscribe to no longer receive posts from Current School News. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://www.currentschoolnews.com/current-projects/assessment-of-extracellular-beta-galactosidase-production-potential-of-fungi-isolated-from-dairy-effluent/